GROUND NUTMEG

In appearance, the nutmeg is like a tiny coconut–small, round, with a rough surface. At first nutmeg tastes sweet but then turns bitter. In Greek cuisine, nutmeg is used in sweets combining nuts, phyllo and syrup but it’s also used in some savory items, most notably bechamel sauce and cheesepie.

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  • Nutmeg Ground 30mg
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